Easter indulgence at Radisson Blu

THE Radisson Blu Hotel Cebu bares its Easter offerings.

Its Easter Sunday brunch at Feria is set on April 8 from 11:30 a.m. to 3 p.m. It will offer international culinary delicacies like carvings of English roast beef with Yorkshire pudding and pink salt baked salmon, an assortment of seafood, alongside live cooking areas and a selection of French pastries.

The Easter Sunday brunch for Children includes a special buffet, access to the kiddie pool and an Easter egg hunt at the Event Plaza.Rates are P1,200 net per adult and P800 net per child under 12 years old.

For parents who would simply like to treat their kids to the Easter egg hunt and other activities, Easter tickets for children start at P300 net. The ticket entitles each child to a free ice cream, use of the kiddie pool and goodies and prizes at the Event Plaza from 10:30 a.m. to 2 p.m.

For the additional Easter egg painting contest activity, ticket rate is P500 net per child.

The hotel’s Easter room package starts at P2,750 net per person from April 1 to 10, inclusive of buffet breakfast (Monday to Saturday) or Easter brunch (Sunday) for two persons, buffet dinner for two persons or two Easter egg hunt tickets. Room is subject to availability, terms and conditions apply.

For details, one may call Radisson Blu Hotel Cebu at 402-9900, email reservations.cebu@radisson.com or visit radissonblu.com/hotel-cebu.