Epicurean Delights at The Garden Cafe-A A +A
Sunday, September 1, 2013
DINING should be an experience on its own, surprising your palate with a variety of captivating flavors, just as the offerings of the Garden Café of the Cebu City Marriott Hotel (CCMH) this August and September 2013. Awaken the epicure in you with aromatic cuisines from neighboring countries along the coast of the Mediterranean Sea.
Savoring its distinct flavors in a bi-weekly feature of themed dishes freshly prepared with locally produce. The Flavors of the Mediterranean is served from Tuesday to Thursday evenings at P925 net per person.
Because we know how you like to indulge on weekends, we’re extending your weekend indulgence for a more satisfying dining experience. Every Sunday and Monday evenings, avail of the International Dinner Buffet at 40 percent off or P555 net until September 2013, but please, Don’t Tell the Chef!
Some things we just never tire of like Seafood and a perfectly grilled Steak! Your weekend indulgence begins every Friday night with treasures from the sea in an all-you-can eat buffet of seafood, lobsters and crabs cooked the way you like! On Saturday nights, steak it with a slow roasted prime rib of beef, cooked to perfection. It makes the ultimate dinner buffet with Cebu Lechon and Roast Pork Loin highlighted next to a variety of tempting mains, sidings and homemade desserts. The Friday Night Seafood Buffet is at P1,600 net and Saturday Night Prime Rib Buffet is at P1,200 net.
Published in the Sun.Star Cebu newspaper on September 02, 2013.