White House launches 'merienda' treat-A A +A
Tuesday, June 3, 2014
WHITE House Cuisine and Wine Lounge, located at Camella Northpoint on JP Laurel Ave. in Bajada, Davao City, is set to launch today a smorgasbord of native delicacies most Dabawenyos are missing from their old home's kitchen.
These are the food that "nanays or lolas" used to comfort family members during summer days and rainy afternoons, cooked not only using the finest ingredients but also with passion and love.
This is the first time that a Davao City restaurant is offering a merienda buffet.
Chef Cathy Binag, who pwns the restautrant, said the merienda buffet of White House promises the generosity and goodness of home food cooking.
"You can enjoy the massive spread of delectable, sweet dishes including puto bumbong, bibingka, binignit (ginataang halo-halo), champorado, sopas, ginataang mais, lumpiang sariwa, pancit luglog, lugaw, tokwa’t baboy, mais con yelo, saba con yelo, turon, lumpiang gulay, suman sa latik, and halo-halo," she said.
"Our Filipino merienda treat offers an overflowing sweet delights that will not only satisfy your cravings and complete your day, but also will bring back happy memories of home and family," Binag added.
Taught by her mother the secrets of home food cooking, Binag said the White House merienda buffet offers "delicacies that are closest to your heart."
"The best chefs in the universe are our own mothers and with great joy, the White House wants to share these secrets with you through a table full of merienda treats garnished with the joys of home and the affection and love of mothers," Binag said.
She said the all-you-can-eat merienda buffet is served from 3 p.m. to 5 p.m. for only P450.
Published in the Sun.Star Davao newspaper on June 03, 2014.