Tasty Pak-fry!-A A +A
Friday, April 11, 2014
WE, pinoys, are known for our love of cooking and eating.
No wonder why we can see a lot of carenderias, restaurants, fastfood chains, wherever we go.
After a long and tiring day, we deserve a sumptuous food that will comfort our tired and restless body. Palovince Restaurant will surely satisfy your cravings!
The restaurant is located along Dacudao Ave., Palm Village, Agdao, Davao City.
Their parokyanos love the Pak-fry, a tuna fish tail cooked in a different way.
From the usual grilled tuna, Palovince did something amazing to its tuna fish tail.
Instead, they fried it to a crisp and added some sauce that makes it more enticing and mouth-watering to eat.
Despite its crispiness, the fish meat remains moist and flavorful.
They also offer other delectable meals, like Juicy Grilled belly, all-time favorite Sinuglaw, Pork Barbeque, their 99ners Budget meals and more.
The restaurant also looks cozy and cool with its Pinoy theme ambiance, using amacan as their walls, and other native products inspired furniture.
So, indulge yourself to a palatable food trip and try Palovince's tasty meals.
For more details, call them at 225-4019 or visit their Facebook page (Palovince Pakfry King) for more updates and promotions.
Published in the Sun.Star Davao newspaper on April 11, 2014.