SOMETIMES, it can’t be helped when the hunger strikes and one is without company. And more often than not, restaurants only serve food that people can share, and these may be too much for a single diner.
With this in mind, Max’s Restaurant introduced its rice bowls featuring some of its bestsellers. This is perfect for those eating solo, as one gets to enjoy budget-friendly Pinoy favorites without the fuss of leftovers.
The restaurant also promises several dishes that fits every mood. No matter what one is feeling—and with over 10 rice bowl selections—one never runs out of choices for any moment.
Indulge in its classic selections (crispy pata, kare-kare, bangus belly paskiw, fish fillet in black bean sauce) or in its latest additions (seafood kare-kare, made with shrimp, squid and fish slow cooked in peanut sauce; Max’s spicy tofu, tossed in mayo based sauce blanketed with a side of fried egg; sweet and sour fish fillet and chopsuey rice bowl).
Max’s Restaurant’s Rice Bowls are available in all branches including its newest branch located at Robinsons Galleria Cebu.