Thursday, June 24, 2021

Filipino-loved dishes at the heart of Subic

WAVE your flags, stand up proud, and dine in paradise at Salt Bar+Restaurant. Situated in ACEA Subic Beach Resort, Dads and their families can enjoy a gastronomic adventure with family in celebration of the Philippine Independence Day. Offering a global array of culinary finds, the resort also shares select gems of its well-loved Pinoy food meals.

Relish an all-day breakfast favorite that includes ACEA made beef tapa, tocino, and longganisa -- all delicately curated from scratch. There is indeed nothing like a kitchen-made meal with an oceanfront view.

A sumptuous line-up includes heartwarming Sinigang na Hipon, Beef Nilaga, Beef Sinigang in Lemongrass and Tamarind, Kare-Kare, Crispy Pata, Ginataang Sitaw, Pakbet with Hipon and Lechon Kawali.

Enjoy all these and more whilst the ocean waves whoosh, and where a spectacular scene of Mt. Cinco Picos can be adored.

Reserve your dining at (047) 252-2232 for landline, and 0917-114-1111 for mobile phone for bookings and inquiries. Visit our pages at and on Instagram @aceasubicbeachresort to stay updated. ACEA Subic Beach Resort is located at San Bernardino Road, Subic Bay Freeport Zone. (PR)


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