Forest BBQ Grill: Al fresco dining in a forest setting

PAMPANGA (left to right) Owner Joel Tan; Francis Tanglao, executive assistant of Porac Mayor Jing V. Capil; Angeles City Councilor JC Parker- Aguas; Co-owner Allaine Tan; Reverend Fr. Ramon V. Torres; Retired General Enrique Galang and co-owner Paul Galang, led Friday's opening of Forest BBQ in Angeles City. (Chris Navarro)
PAMPANGA (left to right) Owner Joel Tan; Francis Tanglao, executive assistant of Porac Mayor Jing V. Capil; Angeles City Councilor JC Parker- Aguas; Co-owner Allaine Tan; Reverend Fr. Ramon V. Torres; Retired General Enrique Galang and co-owner Paul Galang, led Friday's opening of Forest BBQ in Angeles City. (Chris Navarro)

THERE IS a new al fresco dining place in town, set in the midst of a forest in the city.

Forest BBQ Grill offers al fresco dining featuring the best meats and side dishes.

"The beef and pork, I can really guarantee, is of the best quality,” Forest BBQ Grill Co-owner Paul Galang said.

Priced at P588 and P688, Forest BBQ Grill meats are prepared with a hint of sweetness and just the right amount of tang, making it supremely tender and flavorful. Meanwhile, the side dishes are pureed, stir-fried, pickled, and even served fresh.

The best part, Bobba soft serve French vanilla ice cream is served to cap every meal.

Co-owners Joel Tan and Allaine Tan said the newest Korean food grill restaurant has a seating capacity of 500. It can also accommodate events such as weddings, christenings, and birthday parties, among others.

Visit Forest BBQ Grill from Monday to Sunday, 6PM to 11PM at New Forest Park Resort Pampang, Angeles City Pampanga (beside Café Forest).

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