CHICK’EN Bab Grill Seafoods and Restaurant back in Oro market re-opened its doors to diners on Friday, November 3, at their new location at J. Rizal Gomez Street corner Divisoria fronting Somo Funeral Homes, Cagayan de Oro City.
Friday's event included the store blessing and inauguration, ribbon cutting, and the presentation of their signature menu buffet displays.
According to the Lizzel Prongo, operation manager of Chick'en Bab Grill Seafoods and Restaurant, they want to start a business that will cater all in a very affordable price.
“We want to start a new business, kana bitaw pang MASA siya. Mas bibo siya kumbaga,” Prongo said.
With its re-opening, Chick'en Bab Grill Seafoods and Restaurant is offering new services for all valued customers.
“Naa lang mi mga nadugang like we have breakfast menu, naa na pod mi pizza soon from the original menu,” Prongo said.
The restaurant’s new ambiance is friendlier with its simple and humble interior and an outside design that do not intimidate customers.
Chick'en Bab Grill Seafoods and Restaurant offers their buffet menu with a mix of chicken, pork, vegetables, soup, noodles, prawn crackers, pinakbet, fried chicken, spare ribs, fruits, some dessert and ice tea. For customers who don't feel like having buffet lunch or dinner, the restaurant also offers snacks, budget meals, and house specialties.
Chick'en and Bab Grill Seafoods and Restaurant also has delivery services and offers catering for all types of events as well.
The store blessings and inauguration last Friday was graced by Owner's parents Rosalina Gerona Nicor and Gregorio Bayonon Nicor, operations manager Lizzel Prongo, and marketing manager Julie Anne Poporic.