IT'S officially the beginning of a bountiful harvest at the center of it all!
For the 38th Kadayawan Fete, Waterfront Insular Hotel Davao joins the fruitful celebration by offering culinary delights with a taste of locality. With the goal of providing guests an opportunity to experience flavors that are Authentically Davao and Uniquely Waterfront, the hotel launches its Kadayawan Fiesta at Cafe Uno Restaurant. For all Fridays to Sundays of the month, guests can feast on Davaou0019s iconic dishes and delicacies for only P1,288.00 nett per person.
Cafe Unou0019s Dabawenyo Fiesta-themed buffet highlights a Kadayawan section that shows a special array of selections starting from salads and appetizers like Waterfront Pomelo Salad, Native Salad, and Sinuglaw. Their signature dishes Tiyula Itum, Chicken Piyanggang, Shrimp Piaparan, and Sayur Langka are placed in traditional pots (palayok). The spread wouldnu0019t be complete without the main highlights u0014Calderetang Kambing, Native Chicken Adobo sa Gata, Fish Piyalam, and Pork Humba Dabawenyo. You also should not miss the sinfully delicious Dabawenyo desserts u0013 Durian Cheesecake, Ube and Langka Mousse, Durian Pie, Coconut Panna Cotta, Malagos Chocolate Cake, Palitaw, Bibingka with Salted Egg,
Sapin-Sapin, Ginataang Mais at Bilo-Bilo.
From Mondays to Thursdays, Waterfront Davaou0019s Merienda sa Dakbayan will be available readily for guests who want to indulge in an afternoon food paradise with a selection thatu0019s Distinctly Davao, from Waterfront Davaou0019s kakanin delicacies to their sweet pastries. For only P480.00 nett per person, be ready to eat your fill of local gastronomic experience!
What better way to spend Kadayawan than to bring the best barkada in town? Enjoy La Parillau0019s newest bundle of joy u0014 Bilao Dabawenyo! For as low as Php 2,788.00 nett per order, feast on the smoking offering that is meant to be shared! You and the whole barkada may choose between the Highlands Set with Chicken Piyanggang, Beef Tapa sa Tuba, Pork Humba, Native Salad, Bisnok Pastil Rice, Tiyula Itum or the Islands Set which features the Fish Piyalam, Binusog na Pusit, Shrimp Piaparan, Native Salad, Tuna Pastil Rice, and Tiyula Itum.
To top off the delectable Kadayawan experience, Waterfront Davaou0019s Pastry Team boasts their version of the Madayaw Decadence u0014 a Durian Yema Moist Cake topped with award-winning local chocolate drizzle. With Davao being home to abundant and fresh local produce; Waterfrontu0019s newest local confection will truly elevate your sweet cultural dining experience.
Experience Kadayawan thatu0019s Authentically Davao; Uniquely, Waterfront!
For food and beverage-related inquiries and reservations, you may contact Waterfront Davaou0019s trunk line numbers from +6382-233-2881 to 87 or 0939-768-8178. For room reservations, you may contact their trunk line numbers or 0998-594-8540. (PR)