RADISSON Blu Cebu entices guests with a sensuous adventure to the rich vineyards of Italy’s west coast with La Dolce Vita, an exquisite five-course dinner complemented by luscious Frescobaldi liqueur.
Crafted with the finest combination of traditional and innovative methods to reflect the rich diversity of Tuscany, Frescobaldi’s premium and high quality wines have been pleasing connoisseurs and enthusiasts alike for over seven centuries.
Wine lovers are invited to savor these fine selections in an epicurean evening of gastronomy on Thursday, Aug. 31 for only P2,500 net per person. This elegant experience will be hosted at the hotel’s San Martin meeting room. (PR)