COME and celebrate the country’s grandest festival at Radisson Blu Cebu with its festive and delicious offerings.

From Jan. 12-19 have a great dining experience at the award-winning Feria for lunch or dinner and be treated with a Cebuano Heritage Cuisine corner where scrumptious Cebuano local flavors are yours for the taking. Delight in beloved Cebuano favorites like lechon, kalderetang kanding, balbacua and more. Available only on Monday, Wednesday, Friday and Sunday for only P1,290 net per person.

On Saturday, Jan. 18, kick-off the party with a splendid dinner buffet at the Pool Bar with Sinulog Barbecue Fiesta from 6:30 to 10:30 p.m. Feast on grilled favorites such as pork belly, pork barbecue, native chorizo and more. Fiesta favorites like patatim, chicken adobo and Lechon are also present along with other beloved dishes for your taking, all these for only P950 net per person. Or opt to celebrate the night with drink-all-you-can local beers served below zero degrees for only P650 net per person.

Have a fantastic dinner as you enjoy a premium view of the fireworks display at SM City Cebu, right next door!

Visit our Lobby and check out the adorable Bahay Kubo Goodies Shop and relish in freshly baked native delicacies on Jan. 10 to 19 from 9 a.m. to 7 p.m. Take home Filipino delectable flavors such as ensaymada, cassava cake, buko pie, biko and puto pao. Treats start at P95+ only. Or gather your friends at the Lobby for the Sinulog Merienda Buffet. Revel in a wide array of local delights like empanada, pancit, budbud and the delicious local hot chocolate for only P400+ per person from 3 to 6 p.m. on Jan. 15-19.